Jack Whacker Wheat Ale

I’m babysitting a floppy eared rabbit for my daughter, and so the rabbit joined me on the veranda while I sampled this beer.

It’s Tommyknocker‘s Jack Whacker Wheat Ale, brewed in Colorado.

I kicked back, put my feet up, and popped the cap. Took a sniff. There’s a definite citrus note riding high over that normal malt and hops aroma.

Hmm, I thought. Different!

The rabbit hopped up to me and sat up on its hind legs. “No,” I told it, “you can’t have any. You’re way under legal age.” Indignant, the rabbit hopped away.

Bemused, I tipped the bottle up and took that first swig. It’s light, a bit weak, but after a moment the ale delivered a pleasant earthy taste, blooming with the standard hoppy notes over a low malt base. Gliding through this is the tangy signature of lemon grass, flying like a little yellow flag on end of a beer truck’s CB antenna.

It’s not bad. In fact, this wheat ale would make an excellent poolside thirst-quencher. Yes, actually, that’s perfect. While not being outstanding, it is satisfying, and fits right into a back yard summer scenario. A beer to have with a barbecue, or to relax with after mowing the lawn.

Or, as in my case, sitting on the veranda while babysitting your daughter’s rabbit.

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